Menu

Inspired Italian

While house-made pasta and traditional Italian gravy are two pillars of Chiesa’s menu, options are available for Vegan, Vegetarian and Gluten Free diets.          Our menu changes quarterly to highlight locally grown selections. Weekly fish and ravioli specials round out our menu.

Inspired Italian

While house-made pasta and traditional Italian gravy are two pillars of Chiesa’s menu, options are available for Vegan, Vegetarian and Gluten Free diets.          Our menu changes quarterly to highlight locally grown selections. Weekly fish and ravioli specials round out our menu.

SPRING MENU

Dine-In 

MEET AND GREETS

ROASTED MIXED OLIVE MEDLEY 6 GF, Ve

BRUSSELS SPROUTS HASH 12 GF
pancetta, butternut squash, balsamic, marsala, gorgonzola, honey

MARKET MUSHROOMS 12 V
seasonal assortment, please consult your server for today’s selection

MOZZARELLA STUFFED ITALIAN MEATBALLS 9 
hng pork, beef, veal

TUNA CARPACCIO 15 GF
arugula, leek, crispy capers, lemon shallot vinaigrette

CHIESA’S HOUSE CAESAR 8** 
romaine hearts, shaved parmesan cheese, anchovies, house-made dressing, crostini

FRISEE AND RADICCHIO SALAD 12 GF, Ve 
apple, walnut, dill vinaigrette

OFFERINGS

CHIESA HOUSE-MADE PASTA

FETTUCCINE, ANGEL HAIR, ORECCHIETTE, PENNE, SPIRALIZED ZUCCHINI with:

SAUCES

ANTONINA’S SICILIAN RED TOMATO GRAVY 18 V 
ground beef upon request

HOUSE-MADE SWEET ITALIAN SAUSAGE (HNG) 20  
bell peppers, tomato

BASIL AND PISTACHIO PESTO 18 V  
lemon, garlic, parmesan

TOMATO AND COCONUT ROSÉ 17 Ve 

PROTEINS

HOUSE-MADE HNG ITALIAN MEATBALL 4

HOUSE-MADE HNG ITALIAN SAUSAGE 5

SHRIMP 10**

ATLANTIC SEA SCALLOPS 15**

CHICKEN BREAST 8

SEASONAL VEGETABLE  6

HOUSE SPECIALTIES

EGGPLANT PARMESAN 17 V
antonina’s sicilian tomato gravy, house-made breadcrumbs, mozzarella, side of pasta

HOUSE-MADE SPINACH AND CHEESE STUFFED RAVIOLI 18 V
antonina’s sicilian tomato gravy

RISOTTO 18 GF, V
sunchoke, oyster mushroom, preserved lemon

ORECCHIETTE CARBONARA 18**
house-made little ear pasta, peas, pancetta ham

SCALLOPS  28**
polenta, pearl onion, butternut squash

CHICKEN MARSALA 20
chicken breast, portobello mushrooms, thyme, house-made pasta

  DUCK BREAST 30
fingerling potatoes, broccolini, cherries

KITCHEN LOVE $
name your price, a way to say thank you to the kitchen in the time of COVID.
front of house gratuity by law cannot be shared with back of house.

All entrees served with fresh bread from City Bakery and Olive This! Olive Oil.

**This item contains raw or undercooked meats, seafood, shellfish, or eggs and may increase your risk of food-borne illness.

GF – Gluten Free, Ve-Vegan, V-Vegetarian

Please notify your server of any allergies and we will do our best to accommodate your needs.

BEVERAGES

COCKTAILS

OLD TESTAMENT 12
two trees whiskey, cherry heering, angostura and orange bitters

THE HALO (Dirty or Clean) 14
vodka, vermouth, blue chesse olives

HOLY GRAIL 12
 gin, sweet vermouth, campari, vin santo

REDEMPTION 12
maker’s mark, grapefruit juice, honey syrup

NEW TESTAMENT 12
 vodka, campari, lime and devil’s foot ginger beer

LAST WORD 12
 gin, luxardo, chartreuse, lime

BLUSHING ANGEL 11
aperol, prosecco, orange

RESURRECTION 11
limoncello, lemon, prosecco

SPIRITS

ask about our handpicked local and notable selection.

BEER AND CIDER

draft – ask about our rotating seasonals
bottles – new belgium fat tire 4, green man porter 4, peroni 4, miller lite 3, bold rock (cider), st. pauli (na) 4

NON-ALCOHOLIC BEVERAGES

sweetened and unsweetened iced tea 3,
san pelligrino sparkling water 7, aqua panna 4,
devil’s foot ginger beer 3,
devil’s foot lemonade 3,
devil’s foot ginger beer 3,
devil’s foot lemonade 3,
dynamite coffee (regular and decaf) 3, espresso 4,
asheville tea company assorted hot teas 3

WINES

SPARKLING

PROSECCO, poggio costa, veneto 10/38
CAVA ROSE, los monteros, catalonia, spain 10/38
MOSCATO D’ASTI, gemma di luna, italy 9
PROSECCO, 1926, valdobbiadene, italy 40

 

WHITE

PINOT GRIGIO, confini, lombardy, italy 9/34
RIESLING, single post, germany 10/38
SAUVIGNON BLANC, honig, napa valley 13/48
ROSÉ, lucy california 13/48
CHARDONNAY, gundlach bundschu, oregon 14/54
CHARDONNAY, biltmore reserve, north carolina 17/66
CHARDONNAY, the farm, napa valley 15/58
RIESLING, lucashof, germany 42
GAVI, marchesi di barolo, barolo, italy 54
ALBARIÑO, nora, rías baixas, galicia, spain 50
ARNEIS, matteo correggia, italy 54
VERMENTINO, lunae, colli di luni, italy 58

RED

LIGHT BODY

PINOT NOIR, böen, russian river 12/46
NEBBIOLO, damilano, langhe, piedmont 16/62
PINOT NOIR, reference point, willamette valley 16/62
PINOT NOIR, belle glos, santa barbara 89

 MEDIUM BODY

CHIANTI CLASSICO, fattorie melini, tuscany 13/50
MONTEPULCIANO, cerulli spinozzi, abruzzo 13/50
BARBERA D’ASTI, perrone, piedmont 46
ZINFANDEL, turley juvenile, napa valley 82
AMARONE DELLA VALPOLICELLA, luigi righetti, veneto 78
BAROLO,beni di batasiolo, piedmont 95
RED BLEND, scouts honor, napa valley 95
AMARONE DELLA VALPOLICELLA, bussola, veneto 120

FULL BODY

NERO D’AVOLA, cantine colosi, sicily 10/38
MALBEC, elsa, mendoza, argentina  10/38
NERO D’AVOLA, colosi, sicily10/38
SUPER TUSCAN, bocelli, tuscany 12/46
CABERNET SAUVIGNON, edge, napa valley 16/62
CABERNET SAUVIGNON, san simeon, california72
CABERNET SAUVIGNON, leviathan, california88
CABERNET SAUVIGNON, caymus vineyards, napa valley 38/145
CANNONAU RISERVA, sella & mosca, sardegna 52
BARBERA D’ALBA, bricco del pilone, piedmont 64
RED BLEND, biltmore, the hunt, napa valley 88
SUPER TUSCAN, uccelliera rapace, tuscany 88
MERLOT, hourglass, napa valley 88
CABERNET SAUVIGNON, caterwaul, napa valley 110
CABERNET SAUVIGNON, silverado geo, napa valley 120

DOLCI BLESSINGS

DOLCI

HOUSE-MADE TIRAMISU 8

MISS ANNIE’S BREAD PUDDING 7
add a scoop of ice cream 3

LIMONCELLO MASCARPONE CAKE 7

AFFOGATO 7

VANILLA ICE CREAM 7

SORBET 7 V

all ice cream from ultimate ice cream.

DOLCI COCKTAILS

AWAKE! espresso martini 12

MORNING PRAYER chocolate martini 12

WING AND A PRAYER limoncello martini 12

DEVILS ADVOCATE hot toddy 12

GO IN PEACE italian coffee 12

DIGESTIFS

bailey’s, fernet, hennessy vs, limoncello, noval black port, sambuca, tawny port, vin santo